Rosehip Vinegar recipe from Native Hands

We return to the wisdom of Native Hands with this simple seasonal foraging recipe from Ruby. We place ourselves in … More

Seedy Sunday’s Simple Roasted Squash Seeds

Kate Harrison, Chair of Seedy Sunday, eats her seeds and brings us her simple recipe: If we’re lucky, now is … More

It’s that time of year! Fruit abounds in the garden and hedgerows. Jenni shares her simple recipe to apply to … More

Another great recipe using seasonal produce from our allotment plot chef Saskia! I have been cooking the white turnips and … More

What to do with those early windfall apples? Try out Aunt Nati’s recipe from Weald Allotment Community plot volunteer Saskia. … More

BHOGG member Sue has given us this tried and tested recipe for those missed giant cucumbers. When you find a … More

Another post from the archives, but just as valid this year. Some helpful tips on how to deal with glut … More

Swiss chard is an excellent green that can grow most of the year round, Fran Pickering from Brighton Permaculture Trust, … More

Here’s a great recipe for using your early green spring cabbage. This recipe is for 250g of cabbage, but you … More

This trio of recipes come to us from Weald Allotment Community bed starter scheme volunteer, Saskia. Thanks to her also … More