Here’s the latest lovely recipe from our resident plot chef, Saskia. I had a lovely enormous grey prince pumpkin and … More
Category: Recipes
Kimchi Jjigae (Lovely Korean spicy winter stew)
At this miserable time of year, what better way to cheer ourselves up than with a tasty hot pot using … More
Rosehip Vinegar recipe from Native Hands
We return to the wisdom of Native Hands with this simple seasonal foraging recipe from Ruby. We place ourselves in … More
Seedy Sunday’s Simple Roasted Squash Seeds
Kate Harrison, Chair of Seedy Sunday, eats her seeds and brings us her simple recipe: If we’re lucky, now is … More
Jenni’s Juicy Jellies
It’s that time of year! Fruit abounds in the garden and hedgerows. Jenni shares her simple recipe to apply to … More
Saskia’s Lentil Stew with turnips & chard
Another great recipe using seasonal produce from our allotment plot chef Saskia! I have been cooking the white turnips and … More
Saskia’s Aunt Nati’s Easy Apple Cake
What to do with those early windfall apples? Try out Aunt Nati’s recipe from Weald Allotment Community plot volunteer Saskia. … More
Sue’s No Cook Chilled Cucumber Soup
BHOGG member Sue has given us this tried and tested recipe for those missed giant cucumbers. When you find a … More
Glorious Gluts! Again!
Another post from the archives, but just as valid this year. Some helpful tips on how to deal with glut … More
Swiss chard with a twist – a recipe from Brighton Permaculture Trust
Swiss chard is an excellent green that can grow most of the year round, Fran Pickering from Brighton Permaculture Trust, … More
