Swiss chard with a twist – a recipe from Brighton Permaculture Trust

Swiss chard is an excellent green that can grow most of the year round, Fran Pickering from Brighton Permaculture Trust,…

Loving the Lottie in Lockdown

We at BHOGG have been wondering how you’re all doing out there in lockdown.  So, here BHOGG regular Saskia gives…

Garden Gnome’s top tips for May

Garden Gnome has been busy getting his seedlings potted on and in some case planted out over the last few…

Phoenix Gardening Course – Sow & Grow. Chapter 4: Pests & Diseases

Read on for the final online instalment of our Urban Gardening Course all about raising plants.  This chapter deals with…

‘The May’: Hawthorn

Following our earlier post on Birch, here’s a quick look at our most iconic native tree for May.  Why not…

Food Redistribution at the Weald Allotments: no questions, no hassles, no waste

Wondering what you can do to help others in these times?  Local gardeners have been quietly providing community fridges with…

Super Simple Spring Slaw

Here’s a great recipe for using your early green spring cabbage.  This recipe is for 250g of cabbage, but you…

Go Wild in the City with Craig (from the comfort of your sofa) – Part 2

We join Craig Jordan-Baker once again as he adventures into the local woodlands to find some of nature’s hidden treats…

No-dig Gardening by Alan Marshall

At the end of last year, I had an interesting conversation with Alan Marshall at Roedale Valley allotments all about…

Garden Gnome’s spring recap

Garden Gnome has been busy caring for all his plants he sowed earlier in the year, and wanted to give…