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Brighton and Hove Organic Gardening Group

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We are a not-for-profit community organisation, supporting the organic cause in the local area and inspiring more people to garden organically.

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The Garden Jungle; how we can all help save our insects, by Dave Goulson

Perhaps you are old enough to remember the days of summer driving excursions and the need to clean the windscreen…

Dave Goulson, gardening, insect decline, organic, Pollination, Team Pollinate, University of Brighton

A Trio of Recipes: Elderflower

This month will see the beginnings of the Elderflower season – those wonderful frothy, scented flowers of the elder tree…

elderflower cordial, elderflower delight, elderflower fritters, elderflower recipes, harvest glut, June harvest

One-Two-Three Cake

The easiest cake I know!  Today I made it with rhubarb and raspberry jam.  The trick is that your measuring…

baking, Cake, homemade, rhubarb

Garden Gnome’s May Top Tips

Tender plants (squash, courgettes, French & runner beans, sweet-corn) can be sown directly into ground from mid-month (see below for…

compost, direct sowing, feeding, green manures, manure, organic matter, Planting out, seaweed meal, seed sowing, Seedlings, top tips

Help make Brighton & Hove Pesticide free!

Want to help end Brighton & Hove Council’s use of toxic pesticides? Local organisation PAN UK have launched the Pesticide-Free…

Brighton & Hove, PAN UK, pesticides, petsicide free

Foraging Series: Herbs of the High Street

BHOGG have called on the talents of writer-forager Craig to walk us through some foraging basics over the coming year.…

Weald Community Allotment: Starter Bed Scheme

Alan gives us a flavour of volunteering life on BHOGG’s Weald Community Allotment. There is a fresh buzz on Lottie…

A personal quest: Can organic farming grow enough to feed the people?

Pat is interested to find out more about whether organic agriculture can grow enough to feed the people. Pat will…

Eat weeds, Organic farming, organic gardening

Rhubarb Season: A trio of recipes

This trio of recipes come to us from Weald Allotment Community bed starter scheme volunteer, Saskia.  Thanks to her also…

baking, food, jam, juice, organic, Recipes, rhubarb, seasonal

Cleavers & Nettle Spring Tonic

This recipe comes courtesy of Ruby Taylor, artist/ maker & teacher of Native Hands – a wonderful programme of ‘wild’…

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Read more…

  • Exeter Street Hall’s £2 Talk Series – ‘Grow your Own’ with Brighton and Hove Organic Gardening Group – 18 March 2026
  • Exciting Spring Forage with Rachael – 28 March 2026
  • Fruit tree pruning with Paul Wiggins – 6 March 2026
  • Brighton & Hove Organic Gardening – event programme 2026
  • Online Organic Gardening Course 2026
  • Christmas Wreath Making Workshop, 6 December 2025
  • Organic wine making workshop with Sue, 27 Sept 2025
  • BHOGG Chair’s report 2024/2025
  • BHOGG & WAG Plant Sale, 18 May 2025
  • The Doctrine of Signatures with Craig Jorden-Baker, 4 and 5 July 2025
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