As the summer progresses and our harvests increase, it can feel like we’ve gone to war with the entire insect … More
Tag: organic
Rhubarb Season: A trio of recipes
This trio of recipes come to us from Weald Allotment Community bed starter scheme volunteer, Saskia. Thanks to her also … More
Biofuels: Friend or Foe?
In Pat’s latest article, she warns us to ‘Beware of Biofuels’. In his book There is no Planet B Mike … More
Living with the Enemy
As the summer progresses and our harvests increase, it can feel like we’ve gone to war with the entire insect … More
How to. . . Make Comfrey ‘Tea’
I love a cup of tea, so when I heard about comfrey tea, I thought I’d be trying out the … More
The Garden Jungle; how we can all help save our insects, by Dave Goulson
Perhaps you are old enough to remember the days of summer driving excursions and the need to clean the windscreen … More
Rhubarb Season: A trio of recipes
This trio of recipes come to us from Weald Allotment Community bed starter scheme volunteer, Saskia. Thanks to her also … More
April: Top 5 tips
April should be a time when we really start to feel the warmth of Spring; we hope the weather catches … More
Roasted winter veggies with satay sauce.
This is my favourite winter recipe – so hearty and delicious – it never fails to impress. It’s a great way to use … More
Russ’s winter greens trial update
At the end of October I thinned out the seedlings as ruthlessly as I could. This meant removing around half … More