Skip to content

Brighton and Hove Organic Gardening Group

  • Facebook
  • Meetup

We are a not-for-profit community organisation, supporting the organic cause in the local area and inspiring more people to garden organically.

  • About us
    • Get in touch
    • Partnership Links
  • Weald Community Allotments & Starter Bed Scheme
    • How to get there
  • Gardening Resources
  • What’s on
  • Join us!
  • Sign up to Newsletter
  • DONATE
  • Update Membership
  • BHOGGcasts
  • Recipes
  • Privacy statement

Category: News

Swiss chard with a twist – a recipe from Brighton Permaculture Trust

Swiss chard is an excellent green that can grow most of the year round, Fran Pickering from Brighton Permaculture Trust, … More

brighton permaculture trust, swiss chard, swiss chard recipe

Loving the Lottie in Lockdown

We at BHOGG have been wondering how you’re all doing out there in lockdown.  So, here BHOGG regular Saskia gives … More

allotments, art from rubbish, gardening in lockdown, organic gardening, plastic

Garden Gnome’s top tips for May

Garden Gnome has been busy getting his seedlings potted on and in some case planted out over the last few … More

Phoenix Gardening Course – Sow & Grow. Chapter 4: Pests & Diseases

Read on for the final online instalment of our Urban Gardening Course all about raising plants.  This chapter deals with … More

common pests and diseases, companion planting, crop rotation, organic gardening, organic pesticides, pest control, recipes for organic gardening

‘The May’: Hawthorn

Following our earlier post on Birch, here’s a quick look at our most iconic native tree for May.  Why not … More

hawthorn, may blossom, organic gardening

Food Redistribution at the Weald Allotments: no questions, no hassles, no waste

Wondering what you can do to help others in these times?  Local gardeners have been quietly providing community fridges with … More

community fridge, food excess, food security, Food waste, grow a row, organic gardnening, Weald allotments

Super Simple Spring Slaw

Here’s a great recipe for using your early green spring cabbage.  This recipe is for 250g of cabbage, but you … More

cabbage, slaw

Go Wild in the City with Craig (from the comfort of your sofa) – Part 2

We join Craig Jordan-Baker once again as he adventures into the local woodlands to find some of nature’s hidden treats … More

craig jordan baker, foraging, wild food

No-dig Gardening by Alan Marshall

At the end of last year, I had an interesting conversation with Alan Marshall at Roedale Valley allotments all about … More

No dig gardening, organic gardening, regenerative agriculture

Garden Gnome’s spring recap

Garden Gnome has been busy caring for all his plants he sowed earlier in the year, and wanted to give … More

gardening tips for May, gardening tips for spring, hardening off, hardy plants, organic gardening, tender plants

Posts navigation

Older posts
Newer posts

Follow us on Facebook

Follow us on Facebook

Enter your email address to follow this blog and receive notifications of new posts by email.

Read more…

  • Christmas Wreath Making Workshop, 6 December 2025
  • Organic wine making workshop with Sue, 27 Sept 2025
  • BHOGG Chair’s report 2024/2025
  • BHOGG & WAG Plant Sale, 18 May 2025
  • The Doctrine of Signatures with Craig Jorden-Baker, 4 and 5 July 2025
  • Summer Fruit Tree Pruning with Paul Wiggins, 28 June
  • Art in nature with Emma, Whitehawk, 11 May 2025
  • Spring Foraging Walk with Craig, 26 April 2025 – AM and PM
  • Art in nature with Emma, 20 April 2025
  • How to garden organically in Small Spaces
Blog at WordPress.com.
  • Subscribe Subscribed
    • Brighton and Hove Organic Gardening Group
    • Join 291 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Brighton and Hove Organic Gardening Group
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...
 

You must be logged in to post a comment.

    Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
    To find out more, including how to control cookies, see here: Cookie Policy