Brighton and Hove Wins First UK Gold Sustainable Place Award

New Chair, Viv, has this update on our fruitful collaboration with Brighton & Hove Food Partnership Congratulations to Brighton and … More

GARDEN GNOME: WINTER

Our wise gnome is here to share his gardening tasks for the coming season. Winter! We watch the wild, windy, … More

BHOGG Talk by Dave Goulson – clip on insecticides in flea treatments

For those of you who missed it (and for those who didn’t and want to watch again), here’s a clip … More

Rosehip Vinegar recipe from Native Hands

We return to the wisdom of Native Hands with this simple seasonal foraging recipe from Ruby. We place ourselves in … More

Seedy Sunday’s Simple Roasted Squash Seeds

Kate Harrison, Chair of Seedy Sunday, eats her seeds and brings us her simple recipe: If we’re lucky, now is … More

Jenni’s Juicy Jellies

It’s that time of year! Fruit abounds in the garden and hedgerows. Jenni shares her simple recipe to apply to … More

How To… Save Seed

Here Ruth gives us her top tips on seed saving Prepare and clean Some seeds need to be fermented before … More

How To … Harvest and Store Onions

It’s time to make the most of our harvests and store them for the coming winter.  Here we delve back … More

Saskia’s Lentil Stew with turnips & chard

Another great recipe using seasonal produce from our allotment plot chef Saskia! I have been cooking the white turnips and … More

Saskia’s Aunt Nati’s Easy Apple Cake

What to do with those early windfall apples?  Try out Aunt Nati’s recipe from Weald Allotment Community plot volunteer Saskia. … More