Tomato Torment: know your scourge

Here Pat gives us an interesting insight into a tomato problem that you might incorrectly diagnose as blight and shares … More

Foraged Fruit Leather from Native Hands

We return to the wisdom of Native Hands with this simple seasonal foraging recipe from Ruby. Here’s the recipe for … More

A pond is a really useful resource in a garden, providing a habitat for important beneficial insects, invertebrates and vertebrates, … More

Our very own ‘growing’ family share their latest learnings about keeping an organic veggie plot. Camilla tells us what’s new: … More

Earlier in the season we produced a short film on how to sow your onion sets and shallots. Here’s the … More

Green manures are a wonderful way of covering bare soil between crops and adding nutrients to your soil. Here, Ruth … More

One of our favourite Weald chefs shares her (not-so-secret) recipes with us to help deal with the season’s gluts. This … More

Adding further flavour to autumn, read on for how to scrump and scythe the Brighton Permaculture Trust way. Scrump: definition … More

The bounty of late Summer can be delightful, but can also create some problems of its own – how do … More

This week, Saskia – volunteer at our Weald Community Allotment – shares with us why sometimes it is worth making … More