About a dozen of us visited
Barcombe Organics, Mill Lane, Barcombe
for a couple of hours on Saturday morning 6th August. It was a beautiful English summer’s day with an opportunity to see how organic gardening was done on a 10-acre farm , much of which was under polytunnels. It was a delight to see how the soil was so fertile and springy through the use of effective rotation of crops, green manures, and home made compost while avoiding any compacting, Somehow there were no slugs! We learnt how over 400 organic veggie boxed were sold each week; it’s not surprising with such fabulous and varied crops grown.
After wonderful hospitality, tea and cakes we retreated to Carolin’s smallholding to enjoy a picnic in the shady woods. We paid homage to the wildlife pond, the trusty steed, and the three rare breed pigs while enjoying some of Sussex’s finest countryside and delightful hospitality. Eat your hearts out if you did not make it, you missed a day to remember.